At Praia, the sea is our star ingredient. Our culinary proposal is based on fresh fish and seafood, prepared with a creative touch that blends the best of local cuisine with international influences. From our various ceviches and what we proudly call the best clams in the city, to more elaborate dishes like grilled fish or grilled octopus, every bite is designed to highlight the best flavors of our ingredients.
Our menu is complemented by a selection of house cocktails, cold beers, and fresh juices—perfect for toasting by the sea breeze at your favorite spot.
From Tuesdays to Thursdays from 11:00 a.m. to 11:00 p.m.
and Fridays to Sundays from 11:00 a.m. to 12 midnight.